Celebrating Authentic Italian Dishes, honouring single ingredients in their abundance.
A relaxed extension of our Italian Kitchen. Enjoy antipasti any time of the day and wine from our carefully curated wine list.
Salumi Board - Selection of sliced meats, buffalo mozzarella, pickles,stone baked bread $18
Pane al Forno - Stone baked bread $10
Calamari - Garlic dusted squid, zucchini ribbon, black garlic aioli $16
Baked Mussels - Lemon & thyme, pangritata, sugo $12
Yellowfin Tuna - Sesame Crust, Pickled Cucumber, Horseradish, Artichoke $17
Bruschetta - Tomato & Eggplant Caponata, Macadamia, Truffle, Ciabatta $14
Crisp Zucchini Flower - Local Ricotta, Lemon, Thyme, Oregano, Romesco $6 ea
Pork & Veal Meatballs - Tomato Sugo, Fennel, Grilled Bread $16
Spaghetti - Blue Swimmer Crab, Clams, Tomato, Garlic, Lemon $30
Our Bolognese - Duck & Chorizo Ragu, Papperdelle $28
Pumpkin Ravioli - Pumpkin, Peas, Kale, Ricotta, Olive Oil, Walnut Pangritata $27
House Made Parmesan Gnocchi - Glazed Pear, Walnuts, Gorgonzola, Lemon Thyme $27
House Made Lasagne - Beef, Bechamel, Grana Padano $27
Steaks are served with garlic butter, parmesan & polenta crumbed onion rings
200g Chargrilled Eye Fillet - Little Creek Cattle Co, Yarra Valley $43
350g New York Striploin - Bone in, 30 days house aged Little Creek Cattle Co, Yarra Valley $39
200g Lamb Loin - Victoria Farm, Yarra Valley, VIC $41
Pan Seared Local Snapper - Fennel, golden raisins, lemon $33
Grilled Eggplant Parmigiana - Tomato ragù, parmesan, pangritata $26
Swordfish - Caprese salad, buffalo mozzarella, baby basil $33
Chicken Saltimbocco - Duck fat potato, spinach, pancetta, fior di latte $33
Our Parmigiana - Roasted Tomato Sugo, Buffalo Mozzarella, Basil, Fries $28
Roasted Suckling Pork - Stuffing, caponata, crackle, pan jus $36
ALL $9
Skinny Fries, truffle oil, parmesan
Polenta Chips, garlic aioli
Wood Roasted Mushrooms, garlic, thyme
Seasonal Vegetables, olive oil, pink salt
Brussels Sprouts, prosciutto di parma, sage, romesco
Rocket, pear, pine nut, golden raisin, pecorino
Panzanella Salad, buffalo mozzarella, tomato, aged balsamic
Tiramisu $15
Baked Ricotta Cheesecake - Strawberry, Rhubarb, Pistachio $15
Trio of Cannoli - Italian custard, Sicilian ricotta, Nutella $12 or $4 ea
Chocolate Fondant - Blood Orange Gelato $15
Creme Brulee - Peach, mango gelato, chocolate, almond biscotti $15
Ice Cream Sandwich - Vanilla, Chocolate, Strawberry, Wafer Biscuits $9
Cheese Selection - Selection of local and Italian Cheese, Quince, Italian Crispbread, Truffle, Honey, Pear $20